can't f-ing wait to go back
Wednesday, October 13, 2010I flew down to L.A. for the day yesterday with my co-worker Robin to wrap up the final details on an event we are hosting next week. (Yes, back in a plane less than 24 hours after coming home from Portland. The fun never ends.)
While in La La Land, we met up with Shaya and had lunch at Starry Kitchen.
The owner greeted us by explaining that the menu constantly changes and items don't come back for months at a time, so if we see something we like, we should order it immediately before it's -- and I quote -- "fucking gone." And then when Robin asked about the eggrolls, the owner said: "These aren't the bullshit eggrolls you'll find at Panda Express."
Thankfully, this man was not just talk. The fucking food lived up to the fucking hype. I ordered the sake tofu with coconut rice, Asian slaw and garlic noodles. Robin got the nom nom pork in a banh mi sandwich with the no-bullshit eggrolls on the side.
We were so fucking happy that we bought fucking souvenir T-shirts. No shit.
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