Breakfast is my favorite meal of the day. I love the egg-based dishes and the toast and the bubbly.
So I was thrilled last night when he made breakfast for dinner. Perfectly poached eggs over fried green tomatoes. Fresh, homemade hollandaise on top. A side of potatoes with Pimientos de Padrón mixed in. Crispy bacon. A glass of Clautiere Vineyard 2005 Estate Roussanne.
I heart food.
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