I was in New York the past few days for a big fancy wine event. I tasted a lot of Barolo, ate some great meals (the chicken at Untitled is insane), saw old friends and made new ones.
And witnessed some crazy-ass shit. Case in point:
And it just kept getting more and more bizarre.
You really had to pay attention to what was in your glass.
And on your plate.
And the presentations -- I couldn't look away.
There was even a raffle for a really cool prize.